Allergens
Wheat
Gluten
Tomato & Red Onion Salad – FS
Out of stock
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Allergens
Wheat
Gluten
Ingredients
Salmon, Spinach, Orzo , Kalamata PITTED Olives , Asparagus, Canola Oil, Garlic Fresh, Salt kosher
How to prepare
Best Served Cold
To serve hot, heat in 30 second increments until desired temperature.
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