Thai Chili-Ginger Shrimp Buddah Bowl - Honeyplate
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Dairy Free Gluten Free Seafood Soy Free Weekly Special

Thai Chili-Ginger Shrimp Buddah Bowl

Shrimp, steamed broccoli, and cucumber, over a bed of asian slaw and brown rice ramen noodles. Served with a Thai-chili ginger dressing, hard boiled egg, sesame seeds and crushed peanuts.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
440
Total fat
14g
(18%)
Total carbohydrate
50g
(18%)
Total sugars
17g
Protein
32g
All Ingredients
Shrimp | Cucumber | Red Cabbage | Egg | Broccoli | Brown Rice Pad Thai Noodles | Carrots | Thai Sweet Chili Sauce | Lime Juice | Rice Vinegar | Sesame Seed Oil | Ginger | Peanuts | White Sesame Seeds | Kosher Salt | Garlic Powder | Scallions

How to Prepare

Best Served Cold

Best Served Cold
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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