Sriracha Butter Cod - Lean - Honeyplate
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Dairy Free Gluten Free Peanut Free Seafood Tree Nut Free Weekly Special

Sriracha Butter Cod

Flakey cod topped with a spicy sriracha "butter" sauce over garlic kale and roasted curry cauliflower.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
410
Total fat
8g
(10%)
Total carbohydrate
23g
(8%)
Total sugars
6g
Protein
65g
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Cod | Cauliflower | Kale | Chickpeas | Chicken Broth | Sriracha Sauce | Butter vegan | Canola Oil | Garlic | Spice curry pwd | Spinach | Sea Salt - Fine | Kosher Salt | Garlic Powder
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Remove any side cups from container. Microwave 1-2 minutes on high, until desired temp.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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