Shrimp Pad Thai – Lean
Allergens
Ingredients
Shrimp, Red Bell Peppers, Broccoli, Zucchini, Onion red, Noodles pad thai brown rice, Tamari Soy Sauce Gluten Free 50% less sodium (WATER, SOYBEANS, SUGAR, SALT, VINEGAR, ALCOHOL, LACTIC ACID. ), Honey, Vegetable Broth, Apple Juice, Apple Cider Vinegar, Bean sprouts, Peanuts, Sesame Seed Oil, Sriracha Sauce, Garlic Powder, Kosher Salt – Fine
Shrimp tossed in our pad Thai sauce then pan seared and served over brown rice noodles and asian vegetables.
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories280
- Protein22g
- Carbs39g
- Fat4.5g
- Sugar13g
- Fiber5g
- Sodium380g
Ingredients
Shrimp, Red Bell Peppers, Broccoli, Zucchini, Onion red, Noodles pad thai brown rice, Tamari Soy Sauce Gluten Free 50% less sodium (WATER, SOYBEANS, SUGAR, SALT, VINEGAR, ALCOHOL, LACTIC ACID. ), Honey, Vegetable Broth, Apple Juice, Apple Cider Vinegar, Bean sprouts, Peanuts, Sesame Seed Oil, Sriracha Sauce, Garlic Powder, Kosher Salt – Fine
How to prepare
microwave
Remove any side cups from container.
Microwave 1-2 minutes on high, until desired temp.
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