Allergens
Shrimp Fajita Bowl
Seared fajita shrimp served with roasted peppers and onions, Spanish brown rice, pico de gallo & sour cream
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Allergens
Nutrition Facts
540
Calories
39g
78%
Protein
59g
19%
Carbs
16g
24%
Fat
- Calories540
- Protein39g
- Carbs59g
- Fat16g
- Sugar10g
- Fiber8g
- Sodium700g
Ingredients
Shrimp, Chicken Broth, Onion yellow, brown rice, Pepper Bell Green, roma tomato, red onion, lime juice, Pepper Bell Red, Yogurt Greek, Sour Cream, Canola Oil, Garlic, Salt kosher, Chili powder, Cumin Ground, Sugar brown light, Paprika Smoked, Onion Powder, Paprika, pepper black
How to prepare
microwave
Remove side cups. Microwave for 1-2 minutes on high, until desired temp.
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