Hibachi Steak Bowl
Allergens
Ingredients
Egg White, Chicken Broth, Beef Ground – 10%, Potatoes russet, Tomatoes, Rice – Brown, Eggs Large, Cheddar Cheese, Green Bell Peppers, Onion red, Lime Juice, Canola Oil, Kosher Salt – Fine, Turmeric, Cilantro
Braised beef shedded and tossed in a homemade hibachi sauce. Served with jasmine rice and stir-fry vegetables.
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories570
- Protein52g
- Carbs34g
- Fat12g
- Sugar3g
- Fiber2g
- Sodium880g
Ingredients
Egg White, Chicken Broth, Beef Ground – 10%, Potatoes russet, Tomatoes, Rice – Brown, Eggs Large, Cheddar Cheese, Green Bell Peppers, Onion red, Lime Juice, Canola Oil, Kosher Salt – Fine, Turmeric, Cilantro
How to prepare
microwave
Remove any side cups from container.
Microwave 1-2 minutes on high, until desired temp.
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