Egg Roll Bowl - Honeyplate
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Egg Roll Bowl
Meat Weekly Special

Egg Roll Bowl 2.0

Korean Style Ground Pork & Turkey Sauté | Egg Roll Slaw | "Fried Brown Rice | Spicy Mayo Sauce | 
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
700
Total fat
43g
(55%)
Total carbohydrate
42g
(15%)
Dietary fiber
4g
(14%)
Total sugars
3g
Protein
33g
All Ingredients
Cole slaw mix | Pork Ground | Turkey Breast Ground 93/7 | Brown Rice | Mayonnaise | Carrots | Red Cabbage | Sriracha Sauce | Scallions | White Sesame Seeds | Stevia brown sugar (Erythritol | molasses | stevia leaf extract) | Lime Juice | Sesame Seed Oil | Rice Vinegar | Garlic | Arrowroot flour | Gluten Free Soy Sauce (WATER | SOYBEANS | SUGAR | SALT | VINEGAR | ALCOHOL | LACTIC ACID. )

How to Prepare

Microwave

Remove any side cups from container. Microwave 1-2 minutes on high, until desired temp.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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